Partners

Main Partners and Sponsors

LYSON

Tomasz Lyson Beekeeping Company is a world leader specialising in the production of beekeeping equipment. Exports account for around 70% of revenues with distribution in over 70 countries.

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Fermentis

Fermentis, a business unit of Lesaffre, is a global leader in yeast solutions, employing over 2,000 people worldwide. As a pioneer in the field of yeast and bread-making, it dedicates itself to serving the fermented beverages industry, including wine, cider, beer, distilled spirits, mead, etc., with a focus on fermentation expertise and a comprehensive range of active dry yeasts and derivatives to meet professional needs

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PitneMiody.pl

Our offer includes rich, unique compositions that are hard to find in stationary stores. The combination of an old recipe with a stylish bottle allowed us to offer the perfect drink. Our meads will appeal to both experts and amateurs in the field of tasting bee gifts.

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PitneMiody.pl

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Lithuanian Bee

Largest honey producer, exporter, wholesale in Lithuania.

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Apitec

Professional beekeeping shop - We manufacture and sell articles necessary to run a modern apiary.

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Pasieka Dziki Miód

The Wild Honey Apiary is not only a shop, but mainly a small, family apiary. In ecologically clean areas, among meadows and forests, we obtain rape honey and other honey and bee products.

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Pasieka Jaros

Our meads are produced using natural methods, without preservatives, improvers, artificial colors and flavors. The raw material for their production is honey bee, water and herbs. They achieve their outstanding taste qualities during several years of aging.

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Šušvės midus

Mead was already produced by my grandfather and my mother, from whom I took over the secret of mead production. All our mead is made from honey collected by our bees, thanks to which we can always guarantee high quality mead. We do not use any chemical additives in production, only natural raw materials.

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VILKUS

Meandry Vilkus has been established thanks to the fascination that has lasted for generations. Our ancestors came to Poland from Hungary, where they were involved in the production of wine. In their new homeland, they found the raw material that made it possible to create an equally noble drink: mead. The centuries-old mead making tradition in Poland and the experience of many generations of the Wilkusz family, dealing in beekeeping and amateur mead making, have allowed us to create a unique product that is a bridge between history and modernity.

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The Blacksmith's Meadery

Blacksmith's Meadery is the first meadery in Belgium, distinguished by its unique offerings and tradition in producing this ancient beverage.

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Mjøderiet

Mjøderiet is Norway’s first meadery, established in 2016. It consists of five mead enthusiasts from Bergen, Norway. Mjøderiet has gained international attention for our products, including two gold medals and one bronze medal in Mead Madness Cup in earlier years.

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Trójniak - Association of Polish Meadmakers

Trójniak - Association of Polish Meadmakers is an organization focused on the development and promotion of Polish craft of meadmaking . It brings together most of Polish commercial mead plants. It also has a self-governing guild of home mead makers, gathering the most titled members.

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Metsiederei Eckert

Metsiederei Eckert is a Swiss meadery. The main purpose is to honour the bees and make outstanding meads. MazerCup Medalist and Finalist, MeadMadnessCup Winner – sustainable, organic and outstanding.

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HoneyLab

HoneyLab Teper & Waś laboratory was established out of passion and years of experience in research of bee products. For many years, we have participated in the expert panels of the International Honey Commission (IHC).

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Clockwork Bee Meads

Clockwork Bee Meads, started under peer pressure at EMMcon as a home meadmaker, and is now the first gypsy meadery in Belgium producing it's own vision on what mead can be.

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Stillabunt Vodka sp. z o .o.

Producer of honey spirit created by distillation of mead, according to the recipe used in the 18th century on local lands. Our products are craft spirits made by distilling mead. Honey wort created for the needs of the distillate is prepared based on experience, beekeeping, and honey traditions of the region, dating back to the times when the town of Pławno was a city and center of court meetings in the 15th to 19th century.

Northern Mead

We make award winning mead at Northern Mead with real honey at our Meadery; 'De Noordelijke Mederij'. Besides mead, we make braggots (Viking Mjød) and session-mead (Nord Mead). Our products can be ordered at www.noordelijkemederij.nl

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Alztalhonig

We are a family apiary from the south of Bavaria. I trained as a beekeeper in Graz, Austria, where I obtained my journeyman's certificate. Our bees are located at various locations in mixed forests, flower meadows but also on the longest castle complex in the world in Burghausen.

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Augustowska Miodosytnia

Idea of starting Augustow Meadary starts from our engagement in Treebeekeeping Broterhood and restoration of tree-beekeeping traditions. Mead making as it was with tree-beekeeping is a beautiful and rich tradition that was forced out from the market and our culture. We open our Meadery to return mead making tradition to our region, to produce best quality.

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Apis

Spółdzielnia Pszczelarska APIS in Lublin is a company with deeply rooted traditions of production natural honey and meads. This company has been the largest producer of meads and a market leader continuously since 1932

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Lancashire Mead Company

Lancashire Mead Company, founded by Gordon Baron and Ann Farrell, specializes in producing authentic mead from the finest honeys, without any white wine bases or added sugar. The company is renowned for its small-batch production and its signature product, Odin's Mead, a natural beverage suitable for vegetarians.

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Miodosytnia Ojrzynek

Miodosytnia Ojrzynek is a Polish meadery renowned for its traditional production methods and use of local ingredients. Their meads are celebrated for their rich flavors and aromas, reflecting the wealth of Polish nature and brewing culture.

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Jere Meadery

Slovenian meadery Jere represents the quality of our products, love for nature, and the health of our bees. You can taste it in every drop. Honey beverages JERE are the result of a unique fusion of history and the power of nature with modern winemaking techniques.

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Warmińska Destylarnia

The art of distilling, in symbiosis with nature. Bogdan Piasecki's craft distillery has been offering unsaturated meads since 2007, in a full range: from czwórniaks, through troniaks, dwójniaks, to półtoraks and "strong" alcohols with honey, based on traditional recipes found in family archives.

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Euro-Win

Euro-Win has been selling alcohol production accessories for over 20 years. The main areas of our activity are winemaking, distilling and meadmaking. Our offer includes equipment for beginner meadmakers who make minor adjustments at home. For several years, we have also been supplying professional meaderys.

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Apilandia

Apilandia is the only place in Poland where, through learning and fun, you will discover the greatest secrets of the world of bees! A modern and multimedia museum combined with education and fun is a perfect place for the whole family!

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EBA

EBA is a newly formed Association that operates on the territory of Europe in order to protect bees, beekeepers and consumers in Europe. In the short time of our existence, we have had many activities, which you can view on our website.

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Ami Honey

We offer our clients real, original, fully natural meads from many meaderies. Our offer to you, apart from high-quality meads, also contains natural honeys, gift sets, as well as professional service and fast order delivery.

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EMMA

Non-profit organization: European Mead Makers Association "Here we care about making mead big in Europe again"

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Hilton Hotel

Take in Krakow events from our convention center hotel, 10 minutes from Tauron Arena and EXPO Krakow. We're within five kilometers of the city center, the historic Old Town, and Wawel Castle.

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Polski Związek Pszczelarski

The Polish Beekeeping Association is a voluntary, independent, self-governing social, professional and federal organization of entities working for the good of beekeeping. The aim of the Association is to represent the interests of beekeepers before central authorities, integrate beekeeping communities and improve the qualifications of beekeepers.

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LeMag

The LeMag company is dealer of fermentation products and provide technological consulting for breweries, meaderys and wineries since 1994. We are the sole distributor on the Polish market of active and inactive yeast products for fermentation, offered by Fermentis and Predel Oenologie.

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Ekoostoja

EKOOSTOJA Foundation is a non-governmental organization, which mission is to mobilize local communities in undertaking activities conducive to preserve agri-biodiversity by its economic values.

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Media patronage

Pasieka

Since the beginning of the existence of "Pasieka", it has won over a group of friendly and satisfied readers. In our pages we discuss a number of issues related to practical and scientific beekeeping. We describe major beekeeping events, we provide a calendar of beekeeping events.

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Szef Kuchni

Szef Kuchni Magazyn Branży Gastronomicznej is a specialistic, nationwide journal addressed to representatives of the catering industry including restaurant owners, chefs or managers. The magazine is a professional and opinion-forming title that over the years has gained the trust and sympathy of many representatives of this business.

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Spirits.com.pl

Spirits.com.pl - the largest Polish portal about spirits in Poland.

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Aqua Vitae

An exclusive alcohol magazine. The editor-in-chief is Łukasz Gołębiewski, a longtime journalist of Rzeczpospolita, publisher and author of Spirits.com.pl - the largest Polish portal about spirits in Poland. The bimonthly is distributed in the form of subscriptions, as well as in selected luxury liquor stores and bars.

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MiodoStacja

First Polish podcast about mead.

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Przegląd Gastronomiczny

"Przegląd Gastronomiczny” ("Food and Catering Review") is a specialized magazine for gastronomy, published continuously since 1946. Monthly "Przegląd Gastronomiczny" reaches readers all over Poland only by subscription.

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Pszczelarz Polski

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Trybuszon

The quarterly trybuszon (from French: corkscrew) is a title that made a positive stir on the Polish wine press market in 2022 and quickly gained regular readers among wine, travel and culture enthusiasts. It is a lifestyle magazine devoted mainly (but not exclusively) to the culture of drinking wine, intended for all those for whom wine is an element of lifestyle and influences everyday choices of how to spend free time, spend money or make holiday decisions.

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Radio Kulinarne

The first wine and culinary podcast in Poland. Professional source wine, eno-tourism, culinary information and recommendations. For those who love wine, food and travel.

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Piwowar

Piwowar is the only printed magazine in Poland devoted to beer and brewing. It discusses home brewing, as well as broader issues related to beer, its production, tasting culture and history. The magazine publishes articles on the theory and practice of brewing beer. It presents the workshop of both home and professional brewers.

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